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 Post subject: Re:
PostPosted: Tue Jul 04, 2017 12:05 pm 
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yoganmahew wrote:
If you make tea with a teabag in a mug, the second and third cups taste better than the first (no kidding), so not only are you saving money, but you are getting a finer cup of tea.

I tried this. The second cup is weak. The third cup is mostly hot milky water.
What teabags and what size cup do you use?


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 Post subject: Re: Re:
PostPosted: Tue Jul 04, 2017 11:07 pm 
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temene wrote:
yoganmahew wrote:
If you make tea with a teabag in a mug, the second and third cups taste better than the first (no kidding), so not only are you saving money, but you are getting a finer cup of tea.

I tried this. The second cup is weak. The third cup is mostly hot milky water.
What teabags and what size cup do you use?

I think that only works if the first cup is a "splash-n-go" then a couple of minutes in the second and ten minutes in the third.

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 Post subject: Re: The Scrimp and Scrape thread: tips to save money
PostPosted: Wed Jul 05, 2017 12:11 pm 
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do you have to hang the teabags on the line first, to get them dry?

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 Post subject: Re: Re:
PostPosted: Thu Jul 06, 2017 8:02 pm 
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temene wrote:
yoganmahew wrote:
If you make tea with a teabag in a mug, the second and third cups taste better than the first (no kidding), so not only are you saving money, but you are getting a finer cup of tea.

I tried this. The second cup is weak. The third cup is mostly hot milky water.
What teabags and what size cup do you use?


I do this too. Second cup is perfect. (The type of water you have also affects the strength of the tea. Hard water tends to make stronger tea.)


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 Post subject: Re: Re:
PostPosted: Fri Jul 07, 2017 10:49 pm 
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mortgageboy wrote:
temene wrote:
yoganmahew wrote:
If you make tea with a teabag in a mug, the second and third cups taste better than the first (no kidding), so not only are you saving money, but you are getting a finer cup of tea.

I tried this. The second cup is weak. The third cup is mostly hot milky water.
What teabags and what size cup do you use?


I do this too. Second cup is perfect. (The type of water you have also affects the strength of the tea. Hard water tends to make stronger tea.)

I like it black, so that may explain the disparity - Ceylon mostly. Adulterating fine tea with milk is anathema to me!

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 Post subject: Re: Re:
PostPosted: Fri Jul 07, 2017 11:07 pm 
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yoganmahew wrote:
mortgageboy wrote:
temene wrote:
yoganmahew wrote:
If you make tea with a teabag in a mug, the second and third cups taste better than the first (no kidding), so not only are you saving money, but you are getting a finer cup of tea.

I tried this. The second cup is weak. The third cup is mostly hot milky water.
What teabags and what size cup do you use?


I do this too. Second cup is perfect. (The type of water you have also affects the strength of the tea. Hard water tends to make stronger tea.)

I like it black, so that may explain the disparity - Ceylon mostly. Adulterating fine tea with milk is anathema to me!


What about wedging the teabag behind your lip like a slug of tobacco, then sipping a cup of hot water suitably milked up and sugared? This would last longer than a whole pot of tea, with the added benefit that some teabags now come with a piece of string which you could use afterwards to floss your teeth


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 Post subject: Re: Re:
PostPosted: Fri Jul 07, 2017 11:16 pm 
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Inis Man wrote:
What about wedging the teabag behind your lip like a slug of tobacco, then sipping a cup of hot water suitably milked up and sugared? This would last longer than a whole pot of tea, with the added benefit that some teabags now come with a piece of string which you could use afterwards to floss your teeth


We are now in Viz top tips territory :D

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 Post subject: Re: Re:
PostPosted: Sat Jul 08, 2017 10:30 am 
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NegativeEquity wrote:
Inis Man wrote:
What about wedging the teabag behind your lip like a slug of tobacco, then sipping a cup of hot water suitably milked up and sugared? This would last longer than a whole pot of tea, with the added benefit that some teabags now come with a piece of string which you could use afterwards to floss your teeth


We are now in Viz top tips territory :D

:D Yeah, in that case, tie it to a tooth and lower it into your stomach. The acid there will remove the tea and you won't have to bother with the expense of milk and sugar or the taste of cheap tea. Win, win, and win.

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 Post subject: Re: The Scrimp and Scrape thread: tips to save money
PostPosted: Sat Jul 08, 2017 10:57 am 
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Reminds me of a fella in college who wouldn't buy sugar for his tea. He explained that at breakfast he'd eat Frosties instead of Corn Flakes, and swiftly follow a mouthful with a slug of tea :) don't think you save much as Frosities are probably more expensive


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 Post subject: Re: The Scrimp and Scrape thread: tips to save money
PostPosted: Sun Sep 24, 2017 12:16 pm 
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Lidl have 50% off weekend.
Portuguese white and Chilean red wine. Both below €5
https://www.lidl.ie/en/super-savers.htm?id=63


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